Aleksei Archer and Alex Guarnaschelli
Aleksei Archer is an accomplished and multi-faceted American actor. Her hometown was New York. Celebrities on TV celebrated their birthdays on August 1st. The year she made her television debut was in 2007. Her first appearance was on a film. Later, she modelled. Aleksei is also involved in other tasks, including short films Motion Pictures and modeling for TV. The beginning of her career as a professional television host in 2007 made her survive for 14 years in the industry. Aleksei studied in America alongside the rest of the relatives of the family and attended both primary school as well as professional school. Academic progress was closely monitored. However, she preferred creative pursuits such as acting, music, and sitcoms. Alex Guarnaschelli...................Alex Guarnaschelli is the daughter of cookbook editor Maria Guarnaschelli and John Guarnaschelli. She was born St. Louis. However when she was just a day old she emigrated from St. Louis to New York City. In 1991 she was awarded an art bachelor's degree in art from Barnard College. The same year she started a job as an entry-level employee at An American Place. But Guarnaschelli's experience in the kitchen began earlier while watching her mother test numerous recipes at home, while she was editing cookbooks. She interned under Larry Forgione and then at numerous restaurants across New York France and Los Angeles such as Guy Savoy's La Butte Chaillot. Guarnaschelli was later appointed executive chef at Butter. Guarnaschelli was a guest on Food Network's Iron Chef America where she faced Cat Cora in the Farmers Market Battle of 2007. Following her appearance as a judge on the Program, in 2011 she participated in the Next Iron Chef's fourth season in which she came third. Additionally, she was eliminated in the Food Network Challenge Ultimate Thanksgiving Feast. After the fourth season, she became Geoffrey Zakarian's sous-chef. She was the host of Food Network's The Cooking Loft With Alex Guarnaschelli in 2008. There, she leads a small class of students in how to recreate classic dishes.
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